How to sharpen ceramic knives at home video with manual
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The diamond size should be as small as you can get—1000 or more (6 microns or smaller). You can technically use other types of knife sharpeners, but diamonds are harder and thus will require far less work to remove material. The best way to handle the knife when sharpening on a stone is with both hands on the blade, instead of using one knife to hold the stone and one to move the knife around.
A course grit, to sharpen, and a fine grit, to polish.
Tools you can use to sharpen ceramic knives when it comes to sharpening tools, i would heavily recommend sticking with diamond stones. As you use your ceramic sharpening rod, you may notice tiny bits of metal’ gunk up’ the surface. A manual knife sharpener, also called a “pull through sharpener,” is the cheapest and easiest way to maintain your kitchen knives. You can use the two slots to sharpen your ceramic knives.
