How to make kava tea with different way
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Heat the water or milk in your slow cooker on its lowest setting. Each fall it’s not just the leaves that change color. The longer you steep your kava root, the stronger the resulting brew will be.
Wait about 5 minutes to let the active constituents of the kava diffuse into the water, and enjoy.
One option that is not really an option is kava tea. One advantage of going the kava tea route is that these products often blend kava extract with yummy flavorings to help ease the kava newcomer into a. Get one last squeeze out of the bag. Always avoid using hot water, as the hot temperature will ruin up all the active kavalactones and other important constituents of kava powder.