How to cook bison sirloin steak with different way
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If you take the steaks out of the fridge for an hour before you plan to cook them, they should be at a. Sprinkle both sides with some coarse sea salt. This will help the meat come to room temperature and marinate for a little while.
Add soy sauce, worcestershire sauce and pepper to steak.
Bison, also known as buffalo, offers a richer flavor than beef tenderloin. Sprinkle both sides with some coarse sea salt. For charcoal barbecuing, use briquettes arranging them on one side of the grill. Set the oven at 275f, convection preferred, 15 minutes before searing the steaks.